Romaine lettuce, tomatoes and shaved parmesan with Caesar dressing and croutons.
An extra serving of dressing for salads. choose from all dressing types.
Romaine lettuce, tomatoes, black olives, mushrooms, Volpi salami bits and gorgonzola cheese with our Sweet Vinaigrette and romano cheese.
Iceberg and Romaine lettuce, red cabbage, tomatoes...
A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.
Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.
Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.
Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.
Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!
A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.
A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.
Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.
Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.
Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.
A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.
Pint of Strawberry Italian Ice
Four 1.5oz Chocolate Chip Cookies made with 100% pure butter, farm fresh eggs, premium chocolate, and all-natural ingredients.
Pint of Lemon Italian Ice
Ladyfinger cookies soaked in espresso, layered with mascarpone cheese and topped with cocoa powder.
For those with a serious love for chocolate: layers of thin brownie, fluffy mascarpone chocolate mousse, and chocolate ganache.
Parmesan, Crushed Red Pepper, Oregano
1oz dip cup of Mike’s Hot Honey®
An extra serving of dressing for salads. choose from all dressing types.
With meat or marinara sauce.
Cream and Romano cheese folded into our meat sauce topped with baked mozzarella.
With meat or marinara sauce.
Layers of spinach and three cheeses topped with our meat or marinara sauce.
With meat or marinara sauce.
Tender beef smothered with melted mozzarella.
Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.
Lou's lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.
Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.
Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!
Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.
Mozzarella cheese topped with vine-ripened tomato sauce.
Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.
A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.
Spinach mix (enhanced with garlic, basil & onion), topped with mozzarella cheese and vine-ripened tomato sauce.
A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.
Order your pizza just how you like it – topped with a mixture of your favorite ingredients, and cooked to your liking!
Create your own 4pk of bottled Pepsi products for a special price!
Vine-ripened tomato sauce topped with Lou's lean sausage and mozzarella cheese.
A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.
Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.
Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.
Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.
Order your pizza just how you like it – topped with a mixture of your favorite ingredients, and cooked to your liking!
Vine-ripened tomato sauce topped with mozzarella cheese.
A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.
Vine-ripened tomato sauce topped with spinach mix (enhanced with garlic, basil & onion) and mozzarella cheese.
Vine-ripened tomato sauce topped with pepperoni slices and mozzarella cheese.
For a limited time only, try our wings tossed in Mike’s Hot Honey®! Served with celery and gorgonzola or ranch dressing.
Pieces of all-white, boneless chicken breast lightly breaded and cooked to crisp perfection, tossed in Mike’s Hot Honey®! Served with celery and gorgonzola or ranch dressing.
Roma tomatoes, fresh basil, olive oil and shaved parmesan on garlic rounds.
Served with marinara sauce.
Your choice of Buff-a-Lou, Bar-B-Lou, Garlic Parmesan, or Lemon Pepper sauces. Served with celery and gorgonzola or ranch dressing.
Pieces of all-white, boneless chicken breast lightly breaded and cooked to crisp perfection, tossed in your choice of our homemade Buff-a-Lou, Bar-B-Lou, Garlic Parmesan, or Lemon Pepper sauce.
Giant French bread with three cheeses, a touch of garlic and dipping sauce.
Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley. Served on a gluten free crust.
Cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto. Served on a gluten free crust.
A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®. Served on a gluten free crust.
Cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto. Served on a gluten free crust.
A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®. Served on a gluten free crust.
Lou's gluten-free crust pizzas are prepared in a sterile environment, but are finished in our kitchen where wheat and wheat products are present.
Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley. Served on a gluten free crust.
Lou Malnati's Pizzeria, located at 903 S Randall Rd, Elgin, IL, offers a diverse and delicious menu that caters to all tastes and preferences. Whether you’re in the mood for a classic pizza, a hearty pasta, or a fresh salad, there’s something for everyone.
Their Signature Pizzas are a must-try, especially the Deep Dish Malnati Chicago Classic™, which features a buttery, flaky crust filled with mozzarella, Italian sausage, and a tangy tomato sauce. For a twist on traditional flavors, the Deep Dish Buffalou Chicken Pizza with Frank’s RedHot® is a bold and spicy choice, while the Thin Crust The Lou provides a lighter option with its signature ingredients and crispy crust. If you prefer something fresh, the Thin Crust Margherita Pesto Pizza is a savory and refreshing option, topped with pesto, fresh tomatoes, and mozzarella.
If you’re looking to pair your pizza with a salad, the Malnati Salad is a great choice, offering a flavorful mix of lettuce, olives, and a tangy dressing. For something lighter, you can opt for the Caesar Salad or add Extra Dressing to enhance the flavors.
For those who prefer pasta, Lou Malnati’s menu includes comforting options such as Spaghetti, Penne Ala Malnati, and Lasagna, all made with fresh ingredients and hearty sauces. The Cheese Ravioli is also a delicious vegetarian option.
In addition to their main dishes, Lou Malnati’s offers a range of appetizers like the Mike's Hot Honey® Chicken Wings, Garlic Bread, and the flavorful Lou's Bruschetta. For those craving a sandwich, the Italian Beef Sandwich is a satisfying choice.
Don’t forget to try one of their decadent desserts to finish your meal. The Tiramisu and Chocolate Obsession are indulgent, while the Strawberry Italian Ice and Lemon Italian Ice offer a refreshing, lighter option. If you’re a fan of cookies, the 4 Chocolate Chip Carol's Cookies will definitely hit the spot.
For those with dietary restrictions, Lou Malnati's offers a selection of Gluten Free Pizzas, including small sizes of their Deep Dish Buffalou Chicken Pizza with Frank’s RedHot® and Thin Crust Mike's Hot Honey®.
In terms of beverages, you can grab a Choose Your Own 4pk to complement your meal, making Lou Malnati’s a great place for both casual dining and special occasions. The menu is well-rounded, offering something for everyone from pizza lovers to those with specific dietary needs, all served in a warm, welcoming environment.